700 calorie Peanut Butter Stuffed French Toast
If you are looking for an indulgent, high calorie breakfast then this recipe for Peanut Butter Stuffed French Toast is perfect for you. It is full of healthy fats, protein, and flavor.
Ingredients
- 2 slices brioche bread
- 1 Tbsp creamy peanut butter
- 1 large egg
- 2 Tbsp heavy cream
- 1/4 tsp ground cinnamon
- 1/2 tsp vanilla extract
- 1 Tbsp butter
- 2 Tbsp maple syrup
Instructions
- Begin by spreading the peanut butter on one of the slices. Press the bread slices together with the peanut butter between them.
- In a shallow bowl ort pan, whisk together the egg, heavy cream, cinnamon, and vanilla.
- Place bread in the egg mixture and flip the bread a few times to make sure the bread is fully coated.
- Melt butter in a frying pan or griddle over medium heat.
- Allow any excess egg to drip off bread. Once the pan is hot and the butter is melted, gently place the bread into the pan.
- Cook bread on each side until golden brown, about 3 minutes per side.
- Drizzle with maple syrup and enjoy!
Nutrition
Calories: 789kcalCarbohydrates: 83gProtein: 21gFat: 42gSaturated Fat: 19gTrans Fat: 1gCholesterol: 311mgSodium: 662mgPotassium: 416mgFiber: 4gSugar: 28gVitamin A: 1286IUVitamin C: 1mgCalcium: 205mgIron: 4mg
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