Go Back
+ servings
honey butter biscuits

Honey Butter Biscuits

Try our delicious honey butter biscuits with our whipped honey butter!
Course Breakfast, Dessert, Side Dish, Soup
Servings 12 biscuits
Calories 176 kcal

Ingredients
  

  • 2 cups bisquick mix
  • 1/3 cup butter
  • 2/3 cup milk dairy or dairy free
  • 3 eggs
  • 1/4 cup honey

Whipped Honey Butter

  • 1/2 cup butter
  • 1/2 cup powdered sugar
  • 1/2 cup honey
  • 1 tsp ground cinnamon

Instructions
 

  • Preheat oven to 400 degrees F.
  • Add the butter to the dry mix and cut in with a fork.
  • Add the rest of the ingredients and mix until combined.
  • Scoop the batter into 1/4 cup portions and drop onto a greased or lined baking sheet.
  • Bake for 13-16 minutes, until golden brown. Serve warm with whipped honey butter!

Whipped Honey Butter Instructions

  • Soften the butter so that it is at room temp.
  • Mix all of the ingredients together well, place in refrigerator.
  • Enjoy!

Notes

*whipped honey butter not included in nutrition facts 
Serving size of honey butter is 2 tbsps.

Nutrition

Serving: 1biscuitCalories: 176kcalCarbohydrates: 19gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.2gCholesterol: 57mgSodium: 317mgPotassium: 73mgFiber: 0.4gSugar: 9gVitamin A: 240IUVitamin C: 0.1mgCalcium: 61mgIron: 1mg
Tried this recipe?Let us know how it was!