Honey Butter Biscuits

Nothing goes better with your weeknight dinner than some delicious biscuits! These high calorie Honey Butter Biscuits are the perfect addition to your dinners, or even for breakfast. Add some of our Whipped Honey Butter to make them even more delicious!

Our Honey Butter Biscuit recipe is easy to make and high in calories. The addition of our whipped honey butter adds even more flavor and calories, making it easier to reach your calorie intake goals!

What to Eat with Honey Butter Biscuits

Honey Butter Biscuits are a great option for those that are trying to gain or maintain weight! They are high in calories and the whipped honey butter adds even more calories to them. Making them for breakfast is a delicious and easy way to increase your calories at the start of the day, and they would go great with a cup of coffee or tea!

Try adding jam as well to increase calories and flavor. These Honey Butter Biscuits would also go well with a chili, soup or stew, fried chicken, or even on the side of a salad. As a snack they would pair well with some deli meat and cheese or peanut butter and honey on top.

Adding peanut butter to your meals and snacks is also a fantastic way to increase your daily caloric intake and add healthy fats to your diet.

For a yummy drink to enjoy with your biscuits, try our Chocolate Coconut Cream Iced Coffee!

Making a Balanced Meal

Honey Butter Biscuits are a great addition to a meal! Creating a balanced meal is important, especially when trying to increase your caloric intake and eat higher calorie meals. Carbohydrate rich foods are an important part of a balanced meal and these Honey Butter Biscuits can be a great option!

How to create a balanced meal: the best way to make your plate is to follow the MyPlate guidelines! If you want to learn more about that, check out this website here. You want to split your plate into three sections; fruits & vegetables, grains, and proteins. Then you want your dairy on the side!

For a high calorie MyPlate, adding sauces or butter to your vegetables is a great way to add extra calories! Making at least half of your grains whole grains is important and will help add much needed fiber to your diet. Having our Honey Butter Biscuits are a great option to have as part of your plate, and adding the Whipped Honey Butter will add on calories!

For choosing your protein, you can opt for plant based options like tofu or halloumi, lean options like chicken or turkey, or a red meat like pork or chicken. Having sauces for your protein is also a great way to increase calorie intake, like a peanut sauce for chicken or ranch to dip your tofu in!

The MyPlate guidelines suggest low fat or fat free dairy and non dairy options, but for high calorie recipes we want to stick with full fat options. Full fat dairy and non dairy like coconut milk, are a great way to get extra healthy fats while adding more calories.

Honey Butter Biscuit Ingredients

This Honey Butter Biscuit recipe has simple ingredients and is easy to make!

Bisquick Mix- any biscuit mix will work, find whatever option is available to you.
Butter- butter is always a great way to add more calories to a meal!
Milk- choose full fat whole milk, or for dairy free soy or full fat coconut milk would work great!
Eggs- eggs contain healthy fats and good cholesterol that is necessary for your diet!
Honey- any sugar option is a great high calorie ingredient! Honey adds a delicious sweet taste to these biscuits and butter.

How to Make Honey Butter Biscuits

Preheat the oven to 400 degrees fahrenheit. Next, add the butter to the dry bisquick mix and combine with a fork. Add the rest of the ingredients and mix until a dough forms. Scoop the batter into ¼ cup portions and drop onto a lined or greased baking sheet.

Bake the biscuits for 13-16 minutes or until they are golden brown. Serve warm with extra butter and honey or our Whipped Honey Butter Recipe! Enjoy!

Whipped Honey Butter Recipe

Try this spread on top of your Honey Butter Biscuits or morning toast!

1/2 cup butter
1/2 cup powdered sugar
1/2 cup honey
1 teaspoon of ground cinnamon

How to Make: Soften the butter in the microwave or leave it out overnight, it should be room temperature. Add all of the ingredients into a bowl and mix well with a whisk. Refrigerate and serve chilled.

Let’s Check out the Recipe!